Fresh Meals

Fresh Meal Information

See September Meal Calendar Here

See October Meal Calendar Here

  • Delivered from Monday to Friday between 11:00 am and 1:30 pm
  • Weekend meals delivered chilled on Fridays
  • A meal contains a protein, starch, vegetable, and dessert for $7.75
  • Breakfast bag contains a protein, grain, fruit/vegetable for $2.25 (breakfast bag can only be ordered with a meal)
  • Billed monthly
  • Financial assistance is available
  • Clients choose a Meal Plan, which can be as little as once a week (e.g. 3 x per week or 7 x per week)
  • Your choice: delivered hot or chilled
  • Diet options: regular, gentle, no added salt, diabetic
  • Texture modifications: minced
  • One meal per day is offered
  • Initial service: minimum 5 meals ($38.75)

Benefits Of The Fresh Meal Program

  • Nutritious meals
  • Daily check in
  • Social contact with volunteer
  • Automatic meal plan (you do not have to remember to call an order in)
  • Meal containers: may be used in microwave or oven, disposable

Diet Types For Standard Meal Service

  • Regular (R): Designed for people with no dietary restrictions
  • Diabetic (D): For individuals placed by their physician on reducing or diabetic diets
  • Gentle (G): Designed for people with stomach problems (such as ulcers or hiatus hernia). The meal will not contain tomato sauces, stewed tomatoes, cabbage, or spiced foods. Vegetables will not include corn, peppers, broccoli or cauliflower.
  • No Added Salt (NAS): Designed for moderate sodium restriction. Intended for those with high blood pressure, heart or renal disease. This diet allows some salt in the preparation of foods, but excludes very salty foods. No salt is to be added at the table.
  • Minced (M): This is a modification of consistency for people who have difficulty chewing or swallowing whole foods. The entrée and vegetables are minced, whenever possible.

To register enter your information here or call us at 519-660-1430